A festive staple accompanied by our delicious dry cured streaky bacon.

Expertly made in our kitchens.

A 300g serving supplied in an oven ready tray.

Allergens: Milk.
Produced on a site where nuts are used.

Nutritional Information per 100g:
Energy 445 kJ/ 107 kcal
Fat 7.0g of which is saturates 3.2g
Carbohydrate 4.4g of which is sugars 2.6g
Protein 4.7g
Salt 1.2g

Ingredients:
Brussel Sprouts 85%, Streaky Bacon 13% (Pork, Curing Rub (Salt, Preservatives E252, E250), Demerara Sugar), Garlic Butter (Butter (MILK), Herb, Garlic Puree, Salt, Rapeseed Oil, Concentrated Lemon Juice, Spice, Flavouring), Thyme, Sea Salt.

Cooking Guidance: 
Pre-heat oven to 180c. Remove the film and place foil tray in the oven on an oven tray for 22 minutes.
Ensure product is thoroughly cooked before consuming.